Currently viewing the tag: "homebrewing"

This is a guest post of Jim, the man who made the Bacon Beer we reviewed on Bacon LIVE. Jim is a former Executive Chef and restaurant manager who works now at the College of St. Rose in Albany, NY, running all of the retail food operations there. I ask Jim to explain to [...]

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I know I talk about combining bacon and beer on this site a lot, but since they are two my favorite things you’re just going to have to deal with it. A few weeks ago I told you about a local Pittsburgh Pub creating a bacon inspired infusion. Well a friend of [...]

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