My buddy Matt Gondek posted a link to this video on my Facebook wall today. It’s a video of a fat kid (named Curtis) standing up to women that is trying to take his bacon away. This kid is my hero, I would have done the very same thing if I was [...]
Continue Reading →On our first show about Bacon Jam Sean and I reviewed it on a simple organic cracker. Well last week we decided to have a Bacon Jam session and try it on anything we could find in my kitchen. Some of the things we tried the the jam on were great and others [...]
Continue Reading →Today on the Bacon Salt blog Justin and Dave tell us how we can start a food business with only $5,000 and an idea. The one thing I saw repeated in the article was passion. Without it you will most likely give up at the first setback.
The article covers five basic [...]
Continue Reading →It’s that time of year again so I am sure many of you have joined a Fantasy Football League. I have and this year my team name is the Baconators. I hope that my fantasy team does not disappoint me like its namesake did. Anyway, to help you pick a good name for [...]
Continue Reading →On last week’s show Sean and I tried Bacon Jam from Skillet Street Food. Sean loved it after the first bite. It took a second bite for me to enjoy it. On the first bite I was too overwhelmed by the cold slimy texture to even swallow it. I was not feeling 100% [...]
Continue Reading →Sean and I have decided to have an official bacon photo contest with prizes going to the top winners in 5 different categories. The reason we are doing this is because over the years we have gotten a lot of free bacon related items. Well, now we figured it’s time for our readers (you) [...]
Continue Reading →Sean’s last post about Bacon’s Unexpected Side Effect and maple bacon reminded me of a great recipe. Aaron McCargo Jr., the front man for Wright Brand Bacon, recently produced a video telling us about Bacon, Egg and Cheese Cups.
The recipe looks simple enough and it reminds me of the No [...]
Continue Reading →Today’s bacon lovers are tired of thin flavorless strips that some places try to pass off as bacon. They have demanded that companies provide us with top quality, thick cut, flavorful bacon strips. Now, many companies have stepped up to the table with various flavors like pepper, apple wood, jalapeño and maple.
This [...]
Continue Reading →On last week’s Bacon LIVE Sean and I tried Baconnaise, a mayonnaise like substance that taste like bacon. It’s made by the same fine folks that brought us Bacon Salt (which we reviewed last week).
We tried both the Baconnaise Regular and Lite on celery and crackers. I thought they it [...]
Continue Reading →Last weekend Greg Givan (a long time reader) invited me to his cookout to sample meats from six different continents. He called it, Grill around the Globe. You can see the prep for the cookout on his blog NicoleandGreg.net. He even made a Bacon Explosion that only lasted 2 minutes after it [...]
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Contributors
Jason Mosley (aka Mr. Baconpants) is the king of all bacon. He started this blog in 2004 to share his love of bacon and beer. 
Sean Brett (aka Bacon Knight) is the amazing co-host of Bacon Live, the weekly audio/video podcast about bacon and more.
Beth Mosley (aka Mrs. Baconpants) is a lover of good food and beer. She enjoys cooking and trying new recipes (with bacon).
