Last weekend I attended the Dogfish Head “a Tribute to Pork Dinner” at the brewpub in Rehoboth Beach. Since Dogfish Head happens to be one of my favorite microbreweries I had really high expectations for this event. I would like to report that they blew me away.
The food and beer [...]Continue Reading →
Every night at my house after dinner I have this dilemma. Should I have a beer or a bowl of ice cream? For some reason I can never have both before bed. If I do I have trouble sleeping I think it has something to do with mixing uppers (sugar) and downers [...]Continue Reading →
Proving that more than just indie rock and hipsters come out of Brooklyn, Brooklyn Brewery is creating bacon infused beer. The inspiration for the brew is the German beer called Rauchbier or “smoked beer”, which is said to taste a lot like bacon. Garrett Oliver, the brewmaster, has come up with [...]Continue Reading →
Science does it again. Every time someone puts out a story about how bacon will kill you, the bacon lovers in the science community go to work. Although it only takes seconds of research to discover that bacon is the most amazing thing on the planet, it takes hours to show scientifically why. The [...]Continue Reading →
Everyone knows that bacon makes everything better. Sadly, beer does not have that same quality. Here is my list of 10 situations that you shouldn’t mix with beer (I also added a link to a video for each one). I am not talking about just having one beer here, I am talking about having [...]Continue Reading →
About UsMr. Baconpants is a blog about bacon, beer, and everything else that we find interesting. It's also the home of Bacon LIVE, the only internet show about bacon. [learn more]
Jason Mosley (aka Mr. Baconpants) is the king of all bacon. He started this blog in 2004 to share his love of bacon and beer.
Sean Brett (aka Bacon Knight) is the amazing co-host of Bacon Live, the weekly audio/video podcast about bacon and more.
Beth Mosley (aka Mrs. Baconpants) is a lover of good food and beer. She enjoys cooking and trying new recipes (with bacon).