Posts by: Jason Mosley
After reading an article today about Universal Music cozying up to Apple again, I feel the music industry is doomed to fail. What they want to do is sell iPods prefilled with music from Universal Music’s massive library. Then charge a subscription fee for unlimited access to the rest of their music. Also [...]
Continue Reading →I have been a member of the Indesign Listserv for a while now. It’s a great tool for asking a lot of fellow designers for help with day to day problems. Well today someone decided to post a little humor on the listserv instead of troubleshooting questions. I usually hate “forwarded” type messages [...]
Continue Reading →I was browsing on YouTube and I found this amazing video from a Mexican band called Doughnuts in November. The video is a classic zombie B-Movie with lots of blood and foul language. Enjoy!
Note: If you watch the video closely, I bet one of the Zombies will look familiar.
Continue Reading →It’s really St. Patrick’s Day; I just made up Irish Bacon day. I was trying to come up with a good topic for today and then it hit me. Today would be a great day to talk about Irish bacon.
In Ireland and the UK they just call it bacon, but since Americans [...]
Continue Reading →Last night I went to the monthly craft night at the Creative Treehouse in Bellevue. I am not really a craft kind of guy, but it turned out to be a great time. I met a lot of new bacon lovers and learned a new skill called Shrinky Dink.
The craft of [...]
Continue Reading →When I was at the Blue Ribbon Bacon Festival I met a Chef that appreciates bacon as much as I do. His name is Lance Avery; he is the Corporate Executive Chef for Sara Lee. Lance created a Maple-Bacon and Pumpkin Cheesecake that was out of this world. After taking only one [...]
Continue Reading →Typing “Bacon” in Google’s News search feature brings up all kinds of baconish news. Sometimes it’s about a person named Bacon and other times it’s about the tasty food. Today it digs up an article about pig farmers in England. They are under the threat of becoming extinct. With the rising cost of [...]
Continue Reading →LzRocks, owner of my favorite Bellevue shop “Your Mom’s”, sent me an email about one of the most amazing uses for bacon. A cup or bowl made out of woven bacon strips. The best part is you can fill with leafy greens and tomatoes, creating the ultimate breadless BLT.
Here [...]
Continue Reading →The PR guy for Wendy’s emailed me a few days ago about their new burger, the Spicy Baconator. He also told me that he was sorry I wasn’t a bigger fan of the Original. He thinks that this one may tickle my fancy more. I will not have time to try one [...]
Continue Reading →Here is the video I took of the intense bacon eating contest at the first annual Blue Ribbon Bacon Festival. If for some unknown reason you don’t know what that is, I advise you to check out this recap right away.
This was the best part of the event. I can still [...]
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Contributors
Jason Mosley (aka Mr. Baconpants) is the king of all bacon. He started this blog in 2004 to share his love of bacon and beer. 
Sean Brett (aka Bacon Knight) is the amazing co-host of Bacon Live, the weekly audio/video podcast about bacon and more.
Beth Mosley (aka Mrs. Baconpants) is a lover of good food and beer. She enjoys cooking and trying new recipes (with bacon).
