Posts by: Jason Mosley
It’s that time year again were I make fun of the Irish for their tradition of boiling back bacon (gross). But instead of doing that for the second year in a row, I want to talk about the bacon chop.
The bacon chop is supposedly an Irish cut of pork that contains [...]
Continue Reading →We enjoyed reviewing the Arby’s Grossburger so much, last week’s show turned in to a review show. We talked about the Roastburger, bacon air freshener, and Bacon Salt. You are going to have to watch or listen to the show to know what we think about these products, but the graphic above should [...]
Continue Reading →On this show we talk about our adventures to the 2nd Blue Ribbon Bacon Festival. The event was a lot of fun and we can’t wait till next years. Sadly the show is only a hour, but I feel we could have talked for about three. So much stuff happened that we couldn’t get [...]
Continue Reading →Sean and I reviewed the Arby’s Roastburger last night. We were both disappointed with the amount of bacon on the sandwiches. Just watch the video and see for yourself.
When are fast-food companies going to learn you can’t skimp on bacon! We need to show them we mean business, so the Arby’s [...]
Continue Reading →Do you love looking at candid shots of fatty food? Well then I have found the site for you, it’s called “This is Why You’re Fat”. Every day they post new pictures of fattening foods. No paragraphs, no links, just a picture and a caption… genus.
If you take some time to [...]
Continue Reading →A few months ago I noticed a new bacon site called Bacn.com. At first I was like, “Great here comes another opportunistic jerk trying to cash in on bacon”. Then after keeping an eye on the site and snooping around I realized just how wrong I was about that. It seems “Bacn” is [...]
Continue Reading →Here is your weekend reading list. Sean and I will be giving you a test on this material during next week’s Bacon Live, 7pm Wednesday. Also, I have word that Archie McPhee is in his secret lab working on a new bacon product. I will give you the details as soon as he [...]
Continue Reading →Arby’s is introducing a new menu item called the “Roastburger” and they’re giving it away for free until March 14th with a coupon. It claims to be the burger done right, but we will have to wait and see.
Here is what Steve Davis, Arby’s Chief Marketing Officer, has to say about [...]
Continue Reading →With all the excitement of the Blue Ribbon Bacon Festival I forgot to post the show notes to last week’s show. We talked about how the week seemed to focus a lot on Sean since it was the first time I introduced my readers to him. We then moved on to bigger and better [...]
Continue Reading →Heather just brought to my attention that Joe Juice did a blog post about the fashion at this years Blue Ribbon Bacon Festival. It seems at the festival bacon is the new black. Everyone was wearing it and it looked great.
The two shirts above are my favorites, but I think I [...]
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Contributors
Jason Mosley (aka Mr. Baconpants) is the king of all bacon. He started this blog in 2004 to share his love of bacon and beer. 
Sean Brett (aka Bacon Knight) is the amazing co-host of Bacon Live, the weekly audio/video podcast about bacon and more.
Beth Mosley (aka Mrs. Baconpants) is a lover of good food and beer. She enjoys cooking and trying new recipes (with bacon).
