I was down in our nation’s capital (That’s Washington D.C. for those of you that went to public school.) When I was walking down the street, about 3 blocks away from the White House I came across an interesting looking news paper stand. We have all seen these; they’re the big plastic ones that say [...]Continue Reading →
“The Bacon is a Lie!”
Something is troubling in the world of bacon. When you go to your local grocery store you will now see many products with a label that states, “with bacon.” You will also notice that many restaurant menus are also featuring the meat treat known as bacon. This should [...]Continue Reading →
It Was The Best Of Times; It Was The Worst Of Times.
In the past week I have experienced both ends of the spectrum when it comes to dining. There were some surprises and a couple firsts for me, both good and bad. Let’s start off with the good.
I went to a restaurant [...]Continue Reading →
Chris Stirewalt wrote on the Washingtonexaminer.com a good short article called “ The next Obamacare target: Your Bacon Sandwich.” It talks about the government trying to make salt a controlled substance and how sugar and fat aren’t far behind.
When a company processes food is losses flavor and to make it taste good [...]Continue Reading →
“It’s not my fault I weight 400 pounds I have an addiction.”
The Scripps Research Institute in Jupiter Florida is claiming that bacon might be as addictive as heroin. They are saying that, fatty snacks trigger the same pleasure center in the brain that drives people to drug addiction. They tested this by [...]Continue Reading →
As I look back on the relationship I have had with bacon in my life, I have noticed that my outlook on the amazing meat treat has changed a few times.
When I was young, around the age of 5 or 6, I loved bacon. Until I found out it came from pigs. At [...]Continue Reading →
Today’s bacon lovers are tired of thin flavorless strips that some places try to pass off as bacon. They have demanded that companies provide us with top quality, thick cut, flavorful bacon strips. Now, many companies have stepped up to the table with various flavors like pepper, apple wood, jalapeño and maple.
This [...]Continue Reading →
It seems the hot new thing to write about is how the food industry is killing us. Alternet.org posted an interview with Dr. David Kesslar the former commissioner of the Food and Drug Administration. The interview is very long and repeats itself constantly, but the bottom line is that we will all die [...]Continue Reading →
About UsMr. Baconpants is a blog about bacon, beer, and everything else that we find interesting. It's also the home of Bacon LIVE, the only internet show about bacon. [learn more]
Jason Mosley (aka Mr. Baconpants) is the king of all bacon. He started this blog in 2004 to share his love of bacon and beer.
Sean Brett (aka Bacon Knight) is the amazing co-host of Bacon Live, the weekly audio/video podcast about bacon and more.
Beth Mosley (aka Mrs. Baconpants) is a lover of good food and beer. She enjoys cooking and trying new recipes (with bacon).