Last night for dinner I had the McDonald’s Angus Third Pounder with Bacon and Cheese. Since Sean was there to hold the camera we did a video review of it.
I know these have been out for a while and I have talked about them before, but I wanted to put my thoughts on video. If you have tried on of these burgers feel free share your thoughts. I thought it was pretty good for fast food.
Jason Mosley (aka Mr. Baconpants) is the king of all bacon. He started this blog in 2004 to share his love of bacon and beer. 
Sean Brett (aka Bacon Knight) is the amazing co-host of Bacon Live, the weekly audio/video podcast about bacon and more.
Beth Mosley (aka Mrs. Baconpants) is a lover of good food and beer. She enjoys cooking and trying new recipes (with bacon).
Sounds like I might try it. I was so amazed at how you could speak so clearly with such a gigantic amount of food in your mouth.
If McDonald’s offered you 1 million dollars, would you change your name to Mr. Mc Baconpants
Heey, you called it “a lot of bacon.” No wonder you only got and 80something on the quiz from the last show. YOu need MORE bacon. 3-4 mini slices is NEVER enough bacon! YOu have to have MORE!
MacDonald’s switches bacon types from breakfast to lunch/dinner…why not just use the awesome breakfast bacon all day? It’s just regular bacon, but it comes frozen and it’s somehow shaped into a spiral and still lays flat. They throw it on the grill and cover it with a metal plate with a handle on top to keep it from folding, and it’s the greatest thing. A few slices of THAT on an Angus burger would make me buy one.