So I was reading Bacon Unwrapped and saw that Heather interviewed James Villas, renowned author of numerous cookbooks and food-related essays. It seems that this guy wrote a whole cook book about bacon called The Bacon Cookbook. The book contains over 150 recipes for enjoying bacon!
I wish I would have found this guy first, but Heather beat me too it. Go to her website to read the short interview she did with him. My favorite question was, â€œWhen eating a piece of bacon on its own, which do you prefer â€“ crispy or chewyâ€?